Testimonials
“Babna’s was the showstopper of our food stage. Guests were mesmerised and the tasting samples vanished in seconds”
– Lauren, Great British Food Festival.
“The perfect mix of performance, personality and pastry. Seamless to work with form setup to clean down”
– Hayley Bops, The Food Fest. Foodies Festival.
“It felt like a live cooking show crossed with a luxury dessert tasting. our audience loved it”
-Tim RHS Harlow-Carr.
“Thank you so much for coming to our school today and hosting a fabulous, rewarding event. We have been truly inspired by your kindness, professionalism and your passion for patisserie baking and we can’t wait to further our studies in culinary schools after we leave secondary school. “
– Year 11 Students – Levenshulme High School.
“We were delighted to welcome Babna’s Patisserie to our school, where she hosted a fantastic bake-along session for a class of 30 Year 11 students. The focus of the session was a delicious honey cake and it was an exceptional experience from start to finish.
Babna was extremely professional and well-prepared, providing students with clear, step-by-step recipe and method instructions, both as printed handouts and displayed on the wide screen for easy following. Her warm personality and great sense of humour helped students feel at ease, while her attention to safety ensured that all students remained safe throughout the session.
Beyond baking, Babna shared her inspiring journey into the world of patisserie, sparking real interest among our students. Her story motivated many of them to consider pursuing further education in gastronomy after their time in secondary school.
We are truly grateful to Babna for her time, passion, and dedication. Her visit left a lasting impression on both staff and students and we hope to welcome her back next year for more inspiring dessert making sessions and talks”.
Class Teacher Judy – Levenshulme High School Manchester.
Working with patissier chef Babna at many food festivals over several years has been an absolute delight. Her live cookery demonstrations are always first class.
A complete professional Babna was always well organised with a clear vision of what she wanted to convey in her demonstrations. She engaged with her audience with knowledge, humour and enthusiasm. The excellent pastry dishes she created had the audience’s total attention and admiration.
Babna was confident and comfortable answering any questions creating a captivating rapport with the engrossed crowd. With lovely personal skills and excellent craft skills I would recommend Babna as an asset to any live cookery theatres.
Award Winning chef Scott, Entrepreneur, Food Festival Host, Yorkshire Food Guild
A patissier of exceptional talent, she possesses an intricate skillset and an extraordinary eye for detail. Her craftsmanship is second to none—yet her creations remain wonderfully accessible, bringing artistry within reach for so many. On stage, she captivates audiences not only through her showmanship, but through a passion that shines unmistakably in everything she does.
Marni Xuto, Founder and Marketing Consultant, Thia Food Made Easy.