Babna's Patisserie

Welcome to Babna’s Patisserie

Patisserie Desserts Made Easy

Step Into A World Where Patisserie Inspired Desserts Are No Longer Out Of Reach

I’m Babna, founder of Manchester’s beloved Babna’s Patisserie, a space where elegance meets simplicity.

Since 2019, I’ve been on a mission to make show stopping patisserie desserts accessible to every home baker. With global influences, a love for French techniques and a heart full of flavour, I’ve created a platform to inspire, teach and celebrate the sweet art of baking.

Whether you’re here to explore recipes, join a bake along, or catch one of my live festival demonstrations, you’re in the right place. Learn to make patisserie shop worthy desserts using everyday tools and shop bought ingredients all from the comfort of your own home.

Explore What I Offer

Live Festival Presenting & Demonstration

Experience the energy of live baking as I bring patisserie to food festivals with easy-to-follow demos that are both delicious and entertaining.

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Motivational Culinary Talks & Bake Along

Inspiring sessions for schools, colleges, businesses and culinary institutions. From classroom bake along to corporate kitchen challenges, get hands on with the art of dessert making.

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Order Trendy Patisserie Desserts

You can also buy the latest trendy patisserie desserts. Fresh, beautifully crafted and ready to impress. Simply fill out the order form and I will be in touch with further details, options, and pricing to bring your sweet vision to life.

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Recipes & Blog

Find easy, approachable recipes and get a glimpse into my travels and inspirations from Parisian masterclasses to local markets and seasonal flavors.

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Meet Babna Creator. Baker. Teacher. Dreamer.

Hello I’m Babna, the heart behind Babna’s Patisserie, based in Manchester. My love affair with baking started long before I opened my kitchen doors in 2019, but it was then that I turned my passion into a mission: to bring the magic of patisserie into everyday homes.

I’m known for infusing classic French techniques with global flavours, always keeping things exciting, fresh and uniquely mine. Over the years, I’ve gained recognition not only from my amazing local community but also at prestigious dessert competitions, where I proudly support and represent local talent.

My greatest inspiration comes from France, where I regularly travel to learn from some of the world’s most respected pastry chefs. I’ve taken masterclasses in the heart of Paris, walked through markets in search of unique ingredients and fallen in love with the craft of patisserie all over again each time bringing back something new to share.

But here’s what really drives me: I want home bakers to feel empowered.

To look at a stunning dessert and say, “Yes, I can make that.”

My Passion in Action

Live Food Demonstrations at festivals are interactive, exciting and always full of flavour.

Inspiring Bake Along and Talks for corporate teams, primary schools, colleges and culinary students.

Buy the latest trendy patisserie dessert. Perfect for impressing guests with beautiful show stopping creations made to order.

A growing recipe collection and travel blog, where I share the places, people and pastries that inspire me.

A guide to essential tools and tips for home bakers who want to create confidently and more to follow in my blog.

What the organisers are saying:

“The perfect mix of performance, personality and pastry. Seamless to work with form setup to clean down”

Hayley Bops, The Food Fest. Foodies Festival.

“Working with Babna is always a pleasure. Every dish is beautifully presented, thoughtfully balanced, and bursting with flavour. You can truly taste the care, creativity, and expertise in every bite. From start to finish, the experience was seamless and memorable. I wouldn’t hesitate to recommend Babna to anyone looking for exceptional desserts”

Lauren Barnes, Head of GBFF Operations.